If you’re hunting for the best pork belly in Busan, look no further than Busan Seonok, a hidden gem in Minrak-dong, just minutes away from Gwangalli Beach. Known as a top-tier Gwangalli pork belly restaurant, Busan Seonok specializes in Jirisan black pork, a delicacy prized for its chewy texture and rich flavor.

A Taste of Jirisan in the Heart of Busan
The star of the show here is undoubtedly the Jirisan black pork. This premium meat, sourced from the clean and lush Jirisan region, stands out for its perfect balance of lean and fat. Once it hits the sizzling stone grill, you’ll notice how the meat becomes crispy on the outside while retaining its juicy tenderness inside. Every bite bursts with flavor — a texture so satisfying that locals and tourists alike can’t stop raving about it.
Homemade Side Dishes Full of Heart
One of Busan Seonok’s greatest charms lies in its homemade side dishes. Unlike many BBQ spots that rely on factory-made banchan, every side dish here is prepared in-house. From kimchi with just the right level of tang to crisp lettuce and fresh garlic slices, everything feels like a home-cooked meal made with love.
It’s not an exaggeration to say that the side dishes alone could win your heart — they perfectly complement the rich pork belly, enhancing every flavor on the table.
Generous Portions and Honest Hospitality
In an age where many restaurants cut back on serving sizes, Busan Seonok breaks the trend by offering generous portions. The owner believes that good food should always be served with a full heart. Whether you’re sharing plates with friends or having a solo BBQ session, you’ll find yourself more than satisfied with the quantity and quality of each serving.

Don’t Miss the Doenjang Stew!
No Korean BBQ experience is complete without a bowl of doenjang jjigae (soybean paste stew). At Busan Seonok, this stew is packed with tofu, mushrooms, and vegetables simmered in a deep, savory broth. It’s the perfect finishing touch — comforting, hearty, and a flawless pairing with a bowl of steaming rice.

After Your Meal: A Walk Along Gwangalli Beach
Essential Info
- Address: Busan Seonok, 27 Minrak-ro 27beon-gil, Suyeong-gu, Busan
- Hours: 5:00 PM – 12:00 AM (Last order 11:00 PM)
- Parking: Not available
- Specialty: Jirisan Black Pork (Samgyeopsal & Ogyeopsal)
Final Thoughts
Busan Seonok is more than just a place to eat pork belly — it’s a warm, genuine dining experience filled with care, flavor, and local love. From the chewy black pork to the lovingly crafted side dishes, every detail reflects the soul of Korean home cooking.
So next time you’re in Busan, make sure to drop by Busan Seonok, indulge in their Jirisan black pork, and then take a peaceful walk by Gwangalli Beach — the perfect way to end a delicious day.




